Indian Chowmein

Chinese Noodles Chowmein

1. Noodles Boiled 2 cakes
2. 1 cup shredded cabbage
3. ¾ cup of chopped carrots
4. ½ cup of chopped capsicum
5. 2 chopped green chillies
6. 5 cloves of garlic
7. 1 cup of chopped onions
8. 4 table spoon olive Oil
9. 4 table spoon of Vinegar
10. 4 table spoon of Soya Sauce
11. ¼ small spoon of kali mirch powder
12. Salt as per taste
13. Tomato Sauce for servings

Method

1. 1.       Heat the oil in a pan, add chopped garlic and stir till it turns golden in colour
2. 2.       Add green chillies, Onion and cook it at medium flame for 4 minutes then add cabbage, carrots and capsicum and cover the pan with lid and let it cook for 7 minutes at medium flame
3. 3.       Now open the lid and add Vinegar, Soya sauce, kali mirch powder, salt and keep stirring occasionally
4. 4.       Now add boiled noodles in pan and stir it till it get mix with the vegetables
5. 5.       Your yummy Chowmien is ready; you can add tomato sauce to design the noodles.