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Saturday, April 4, 2015

South Indian Masala Appa




Ingredients:
  1. Rava- 2 cups
  2. Curd- 3/4 cup
  3. Curry leaves- 10
  4. Mustard seeds- 1tsp
  5. Chat Masala- 1 tsp
  6. Coconut Oil- 2 tsp
  7. Eno- 1/4 tsp
  8. Salt- 1/4 tsp

Method:
  1. In a bowl add rava, curd, 1/2 cup of water, salt and mix well 
  2. Now place the appa maker on slow flame and put one drop of oil in each circle.
  3. Put the rava mixture in each circle of appa maker and cover the vessel with a lid.
  4. Cook each side for 3-4 minutes so that each side turns to golden colour
  5. Do the same process with the rest of mixture
  6. Now in a fry pan add oil, as the oil warms up, add mustard seeds, curry leaves, as the mustard seeds crackle add appas and mix well then add chat masala and mix well here is the yummy Appa ready to serve with green chutney or peanut chutney

All ingredients are available at localbanya.com


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